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Potato Corn Fritters

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Simply Potatoes Shredded Hash Browns #15100 | Yield: 2

Potato Corn Fritters
Center Your Sides

Ingredients

Simply Potatoes Shredded Hash Browns #15100 2 1/2 oz.
Simply Potatoes® Red Skin Mashed Potatoes #15190 2 1/2 oz.
egg 1
corn kernels, thawed 2 oz.
milk 1/4 cup
onion, diced 2 oz.
corn muffin mix 1/3 cup
all-purpose flour 1/3 cup

Quick Tips

  • Serve with ranch dressing.
  • Use any Simply Potatoes® mashed variety with this recipe.

Directions

  1. In medium bowl, mix hash browns, mashed potatoes, egg, corn, milk and onion until well combined. Set aside.
  2. In another bowl, combine corn muffin mix and flour.
  3. Mix potato mixture into dry ingredients until well combined.
  4. Using a 1-oz. portion scoop, drop batter into 350°F deep fryer. Cook fritter 4 minutes, or until golden brown.
  5. Remove from fryer, drain and keep hot.
  6. Repeat with remaining batter. Serve hot.

Nutrition Facts

  • Serving Size (229g)
  • Servings Per Container
  • Amount Per Serving
  • Calories 300 Calories from Fat 70
  • % Daily Value*
  • Total Fat 8g 12%
    • Saturated Fat 3g 15%
    • Trans Fat 0g
  • Cholesterol 125mg 42%
  • Sodium 340mg 14%
  • Total Carbohydrate 47g 16%
    • Dietary Fiber 3g 12%
    • Sugars 5g
  • Protein 11g
Vitamin A 6% Vitamin C 20%
Calcium 8% Iron 15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4
 

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