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Moroccan Potato Crisps

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Simply Potatoes® American Home Fries Sliced #15120 | Yield: 4

Moroccan Potato Crisps
Center Your Sides

Ingredients

Simply Potatoes® American Home Fries Sliced #15120 1 lb
Lentil Flour 1/4 cup
Ras el Hanout Seasoning 2 Tbsp
Kosher Salt 1 tsp
Vegetable Oil 1/2 cup, divided

 
Harissa Yogurt

Yogurt 1/2 cup
Harissa Paste 1 Tbsp
Honey 1/2 tsp
Kosher Salt TT
Black Pepper, ground TT

Quick Tips

  • Showcase as a distinctive side dish or irresistible appetizer.
  • Experiment with other sweet and spicy dipping sauces.
  • Try any Simply Potatoes® sliced variety with this recipe.

Directions

  1. In a medium bowl, combine the lentil flour with the ras el hanout and kosher salt; mix well.
  2. Dredge the Simply Potatoes American Home Fries in the lentil flour mixture and reserve.
  3. In a 14” pan over medium-high heat, add the oil and pan-fry the potatoes until crispy, about 4-6 minutes per side. To prevent overloading the pan, cook the potatoes in batches.
  4. Meanwhile, for the harissa yogurt, combine all ingredients in a small bowl and mix well. Season to taste with salt and pepper. Reserve.
  5. As the potatoes finish cooking, carefully remove from pan using a slotted spoon and transfer to a sheet tray lined with paper towels. Allow to cool slightly before serving.
  6. Serve each 4 oz portion with 2 Tbsp of harissa yogurt.

Nutrition Facts

  • Serving Size (190 gg)
  • Servings Per Container
  • Amount Per Serving
  • Calories 430 Calories from Fat 260
  • % Daily Value*
  • Total Fat 29g 45%
    • Saturated Fat 5g 25%
    • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 630mg 26%
  • Total Carbohydrate 33g 11%
    • Dietary Fiber 5g 20%
    • Sugars 3g
  • Protein 8g
Vitamin A 0% Vitamin C 25%
Calcium 4% Iron 25%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4
 

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