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Crispy Potato 5-Way Chili Bowl

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Simply Potatoes® 5/8" Southern Style Diced Potatoes #15110 | Yield: 12

Crispy Potato 5-Way Chili Bowl
Center Your Sides


Simply Potatoes® 5/8" Southern Style Diced Potatoes #15110 3 lbs.
all-purpose flour 7 oz.
salt 3/4 tsp.
fresh thyme, chopped 0.1 oz.
chili with beans, heated, divided 2 lbs.
cheddar cheese, shredded, divided 5 oz.
white onions, diced, divided 3.5 oz.
sour cream, divided 3.5 oz.
fresh chives, chopped, divided 0.65 oz.

Quick Tips

  • For another option, use any Simply Potatoes® shred variety in this recipe.


  1. Place flour in shallow bowl. Dredge potatoes in flour, thoroughly coating all sides.
  2. Place potatoes in 375°F deep fryer. Fry about 2 1/2 minutes, or until potatoes are golden brown.
  3. Remove from fryer and drain. Place in bowl.
  4. Immediately sprinkle potatoes with salt and fresh thyme. Toss to coat evenly.
  5. Top with hot chili, cheddar cheese, onion, sour cream and chives.

Nutrition Facts

  • Serving Size (227g)
  • Servings Per Container
  • Amount Per Serving
  • Calories 290 Calories from Fat 70
  • % Daily Value*
  • Total Fat 8g 12%
    • Saturated Fat 4.5g 23%
    • Trans Fat 0g
  • Cholesterol 25mg 8%
  • Sodium 480mg 20%
  • Total Carbohydrate 43g 14%
    • Dietary Fiber 5g 20%
    • Sugars 3g
  • Protein 11g
Vitamin A 8% Vitamin C 15%
Calcium 10% Iron 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4

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