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Steak And Potato Quesadilla

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Simply Potatoes® Deluxe Mashed Potatoes #15770 | Yield: 4 servings

Steak And Potato Quesadilla
Center Your Sides

Ingredients

Simply Potatoes® Deluxe Mashed Potatoes #15770 4 oz.
flour tortilla, 10" 2
steak, fully-cooked, diced 4 oz.
shredded sharp Cheddar cheese 4 oz.
ketchup 6 Tbs.
chipotle peppers in adobo sauce, minced, with sauce 2 Tbs.

Quick Tips

  • For another option, substitute steak for grilled chicken.
  • Great as a sharable appetizer or entrée.
  • Serve with chipotle ketchup and sour cream.

Directions

  1. Evenly spread garlic mashed potatoes on 1 flour tortilla.
  2. Layer diced steak over potatoes.
  3. Sprinkle shredded cheese over steak.
  4. Place remaining tortilla on top of cheese.
  5. Heat greased griddle or large sauté pan over medium heat. Place quesadilla on hot griddle.
  6. Heat about 2 minutes, or until bottom starts to turn golden brown.
  7. Carefully flip quesadilla. Heat about 2 more minutes, or until golden brown.
  8. Meanwhile, in small bowl, combine ketchup and chipotle in adobo sauce. Stir and set aside.
  9. Remove quesadilla from griddle.
  10. Slice into 8 wedges.
  11. Serve 2 wedges hot with chipotle ketchup sauce for dipping.

 

Nutrition Facts

  • Serving Size (150g)
  • Servings Per Container
  • Amount Per Serving
  • Calories 340 Calories from Fat 150
  • % Daily Value*
  • Total Fat 16g 25%
    • Saturated Fat 9g 45%
    • Trans Fat 0g
  • Cholesterol 55mg 18%
  • Sodium 860mg 36%
  • Total Carbohydrate 28g 9%
    • Dietary Fiber 2g 8%
    • Sugars 7g
  • Protein 19g
Vitamin A 10% Vitamin C 6%
Calcium 25% Iron 15 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4
 

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