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Red, White & Blue Mashed Potatoes

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Simply Potatoes® Red Skin Mashed Potatoes #15190 | Yield: 6 servings

Red, White & Blue Mashed Potatoes
Center Your Sides

Ingredients

Simply Potatoes® Red Skin Mashed Potatoes #15190 3 lb.
blue cheese crumbles 4 oz.
bacon bits or 5 strips bacon, cooked until crisp and crumbled 8 oz.

Quick Tips

  • Use any Simply Potatoes® mashed variety with this recipe.

Directions

  1. Heat mashed potatoes.
  2. Set aside a small amount of blue cheese and bacon bits for garnish.
  3. Stir remaining blue cheese into potatoes.
  4. Add remaining bacon bits to potatoes.
  5. Thoroughly mix together.
  6. Garnish with reserved blue cheese and bacon bits.

Nutrition Facts

  • Serving Size (113g)
  • Servings Per Container
  • Amount Per Serving
  • Calories 170 Calories from Fat 80
  • % Daily Value*
  • Total Fat 9g 14%
    • Saturated Fat 4.5g 23%
    • Trans Fat 0g
  • Cholesterol 25mg 8%
  • Sodium 840mg 35%
  • Total Carbohydrate 13g 4%
    • Dietary Fiber 2g 8%
    • Sugars 1g
  • Protein 10g
Vitamin A 4% Vitamin C 25%
Calcium 6% Iron 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4
 

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